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Nova Scotia

  • Introduction

What to Eat

  • A triangular slice of Acadian meat pie with a side of beef jus and salad.

    Acadian meat pie

  • A classic donair in pita bread with white sauce from Tony's in Halifax, Nova Scotia

    Donair

  • Fried fish and chips and cole slaw from Shaw's Landing in Nova Scotia.

    Fish and chips

  • Acadian fish cakes with baked beans, chow-chow, and carrots in Nova Scotia.

    Fish cakes

  • Cheesy garlic fingers in a pizza box from a Nova Scotia pizzeria.

    Garlic fingers

  • Whole lobster with butter and lemon from a restaurant on the South Shore of Nova Scotia

    Lobster

  • Acadian potato pancakes with sour cream in Nova Scotia.

    Potato pancakes

  • A plate of rappie pie, an Acadian potato dish, from a restaurant in Nova Scotia.

    Rappie pie

  • Black pepper-flecked seafood chowder from a South Shore restaurant in Nova Scotia

    Seafood chowder

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